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Poultry

  
CHICKEN


SWEET AND SOUR CHICKEN
$ 8.95
ALMOND CHICKEN
Diced chicken, stir fried with water chestnuts and celery
in a brown sauce, topped with roasted almonds

$ 8.95
CASHEW CHICKEN
Diced chicken, stir fried with water chestnuts and celery
in a brown sauce, topped with roasted cashews

$ 8.95
GARLIC CHICKEN
Diced chicken, stir fried with water chestnuts and
whole garlic in a mild brown sauce

$ 8.95
KUNG PAO CHICKEN (HOT)
Diced chicken, stir-fried with water chestnuts,
served with fresh roasted peanuts

$ 8.95
CHICKEN IN BLACK BEAN SAUCE
Diced chicken, stir fried with bell peppers, carrots,
white onions in a black bean sauce

$ 8.95
CURRY CHICKEN
$ 8.95
PEKING CHICKEN WINGS
Lightly fried chicken wings, glazed in a sweet
black pepper sauce

$ 8.95
SZECHUAN CHICKEN
Diced chicken, stir-fried with water chestnuts, zucchini and chopped onions in a ketchup based hot sauce
$ 8.95
BLACK MUSHROOM CHICKEN
Diced chicken, stir-fried with black mushrooms and button mushrooms in a brown sauce
$ 9.35
CHICKEN WITH STRING BEANS
$ 9.35
CRISPY CHICKEN IN HOT SAUCE (HOT)
Half a chicken, deep fried until golden brown,
served with a light, spicy brown sauce

$ 9.50
CHICKEN W/EGGPLANT IN GARLIC SAUCE (HOT)
$ 9.35
ORANGE PEEL CHICKEN (HOT)
$ 9.35
LEMON CHICKEN
Breaded breast of chicken, deep fried and served
with a sweat lemon sauce

$ 9.35
CHICKEN WITH SNOW PEAS
Sliced breast of chicken, stir-fried with snow peas
in a white mild sauce

$ 9.35
SLICED CHICKEN WITH BROCCOLI
$ 9.35
GENERAL'S CHICKEN (HOT)
Diced chicken, slightly deep fried, cooked in a spicy brown sauce with a touch of rice vinegar
$ 9.35
ROLLING LETTUCE CHICKEN
Minced chicken, black mushroom, onions and water chestnuts, served with lettuce cups, hoi-sin sauce and scallions
(25 cents for each additional lettuce cup)

$ 9.75
EMPRESS CHICKEN (HOT)
Sliced breast of chicken, stir fried in a garlic sauce
over steamed broccoli

$ 9.75
PINENUT CHICKEN IN GARLIC SAUCE (HOT)
Finely diced chicken, stir fried in a hot garlic sauce and
topped with roasted pinenuts

$ 9.75
MONGOLIAN CHICKEN (HOT)
Sliced breast of chicken, stir fried with green and white onions
on a bed of crispy rice noodles

$ 9.75
SIZZLING CHICKEN
Sliced breast of chicken, stir fried with assorted vegetables in a brown sauce, served on a sizzling platter
$ 9.75

 

 

 DUCK

  
MANDARIN PRESSED DUCK
Boneless shredded duck, slightly deep fried, served with fresh cilantro and sweet & sour sauce
$ 11.95
SMOKED TEA DUCK
Served with 4 sweet buns, hoi-sin sauce and scallions
(30 cents for each additional bun;
must order 24 hours in advance)
$ 11.95